Easter Brunch FAMILY STYLE BASKET- for 2 guests POPOVER, CROISSANT, FRUIT, HONEY BUTTER ENTREES CACIO E PEPE SPAGHETTI, PECORINO ROMANO, BLACK PEPPER. *SPARROW BURGER 8OZ. CUSTOM PRIME BLEND CHEDDAR CHEESE, BACON JAM, LTO, HOUSE PICKLES, HAND CUT FRIES. RICOTTA AND HONEY FRESH RICOTTA, POPPY SEEDS, LEMON ZEST, HONEY. BEC PIZZETTE APPLE WOOD SMOKED BACON, CHEDDAR, FONTINA, RUNNY EGG. S&P. SMOKED SALMON PIZZETTE SALMON ROE, MASCARPONE, CAPERS, SESAME SEEDS, POACHED EGG. AVOCADO TOAST COTTAGE CHEESE, SUNDRIED TOMATO CHUTNEY, CRISPY SHALLOTS FRITTATA ENDIVE, MUSHROOMS, SUN-DRIED TOMATO, ARUGULA. COBB SALAD gf BABY ROMAINE, RADICCHIO, BACON, AVOCADO, ROOT VEGETABLE, PICKLED SQUASH, “6-MINUTE EGG”, DRUNKEN RAISINS, BLUE CHEESE, WHITE WINE VINAIGRETTE. *STEAK AND EGGS 7OZ. SLICED FILET, 2 EGGS COOKED YOUR WAY, POTATO HASH. STUFFED FRENCH TOAST BANANA PUDDING, WALNUT MAPLE SYRUP. CHICKEN MILANESE PAN FRIED CRISPY, RADICCIO SALAD, PARMESAN *EGGS IN PURGATORY EGGS STEWED IN SAN MARZANO TOMATOES, PECORINO CHEESE, RAMPS, COUNTRY BREAD HALIBUT SEASONALLY PREPARED GNOCCHI PISTACHIO/ARUGULA PESTO, MOZZERELLA, PARMESAN
